A complex case of repurposing Sharples

Dining halls shape your college experience. Not only does it provide you with the food you need to sustain your daily routine, it also serves as a social space where students can relax, hang out together, or meet new faces they have

Swarthmore to Create Student Union, Build New Dining Hall

Editor’s note: This article was initially published in The Daily Gazette, Swarthmore’s online, daily newspaper founded in Fall 1996. As of Fall 2018, the DG has merged with The Phoenix. See the about page to read more about the DG. The following

Local Food?

We are all at least aware of the “eat local” movement. We’ve all been primed to know that eating locally is, in many ways, the way to eat sustainably. Eating local was (and in a way still is) the hot new trend.

Sharples voted as the best restaurant on campus

For the 53rd year, Sharples Dining Hall won the Best Cafeteria Award on Swarthmore’s campus. From food quality to sanitation, Sharples won first place in every category of judgment, easily beating out its competitors, a streak that has not been broken since

The Freshman Fifteen

It was a college reality, as ubiquitous as sexile, your first all-nighter, or the inevitable awkward encounter with your Screw date. And yet, as I entered Sharples, it was the only one that was real for me. In the previous six months,

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Visioning process report released

  On Wednesday, Feb. 8, President Valerie Smith sent out an email announcing the release of the Student Experience Visioning Study Report that enumerated the conclusions of the almost year-long visioning process. Starting at the end of the Spring 2016 semester, the

What you love to hate about Swarthmore

How better to start an article about hating things than by explaining how much Swatties love to complain? If we simply look at the classic, “Anywhere else, it would’ve been an A,” phrase, a sense of gripe seems to envelope the student

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