The Crumb Cafe has been a popular late-night food stop for students over the past few years but went dormant after COVID-19 shut down Swarthmore in the Spring of 2020. This Fall, Crumb opened its doors once again. Beginning with a soft
“That’s the secret — love and butter.” Just a few minutes into our interview, William Randall, chef and owner of Hobbs Coffee, reveals his guiding principle. It’s not hard to imagine former Food Network star Paula Deen preaching this same maxim from