My parents used to call me a “Chipper,” much like the homespun terms “Blackanese” or “Korgentinian,” except for a half-Chilean, half-Persian. It was not only a testament to my complex cultural and racial origins, but my brownness: caramel skin burnt by the
My parents used to call me a “Chipper,” much like the homespun terms “Blackanese” or “Korgentinian,” except for a half-Chilean, half-Persian. It was not only a testament to my complex cultural and racial origins, but my brownness: caramel skin burnt by the
